Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter, zum Einfetten
- 450 g Paneer Käse, selbst gemacht (siehe Tipp), in Stücken
- 70 g Reismehl
- 1500 g Wasser
- 300 g Zucker
- 1 Zimtstange
- 4 Nelken
- 1 TL Kardamom, gemahlen
- 4 EL Pistazien, gehackt
- 4 EL Mandelblättchen
- Nutrition
- per 1 Portion
- Calories
- 2322 kJ / 555 kcal
- Protein
- 13 g
- Carbohydrates
- 120 g
- Fat
- 47 g
- Saturated Fat
- 16 g
- Fibre
- 2 g
- Sodium
- 2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegane Bananen Curry Suppe
30min
Koriander-Kardamomreis mit verlorenen Eiern
50min
Paprika-Linsen-Hummus
25 min
Gajar-Halwa
2h
Paneer
3 godz. 20 min
Red Energy Boost
15min
Marokkanisches Lamm mit Zitronen-Couscous
4h
Babyfreundlicher Melanzani-Tahini-Dip
55min
Goldene Kurkumamilch
25 min
Masala-Tee
15min
Za'atar-Gewürzmischung
5 min
Masala Chai (Chai-Tee)
15min