Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cupcakes
- 150 g amêndoa s/ pele
- 80 g açúcar
- 50 g amido de milho
- 2 c. sopa de cacau em pó
- 3 ovos
- 50 g leite
- 1 c. chá de extrato de baunilha
- 50 g óleo
- 15 g fermento em pó p/ bolos
Creme de manteiga
- 200 g manteiga s/ sal fria, cortada em pedaços
- 2 claras de ovo
- 100 g açúcar
- 2 pitadas de sal
- 4 c. sopa de compota de morango à temperatura ambiente
- Nutrition
- per 1 unidade
- Calories
- 1429.6 kJ / 341.7 kcal
- Protein
- 5.5 g
- Carbohydrates
- 24.9 g
- Fat
- 25.8 g
- Saturated Fat
- 9.9 g
- Fibre
- 1.9 g
- Sodium
- 155.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cookies de chocolate
50 Min
Recheio de mascarpone e morango
5min
Bolo de chocolate com chantilly e mousse
1 Std.
Cupcakes ouriço
45 Min
Cupcakes red velvet vegan
4 Std.
Bolachas de café
12h
Cupcakes de cérebro
1h 40min
Bolachas com creme de chocolate
1h 40min
Bolonhesa de lentilhas com salame no forno
1h 10min
Bolachas folhadas finlandesas (Joulutorttu)
1 Std.
Bolachas de chocolate negro recheadas com creme de chocolate branco
5h 50 min
Mini cupcakes com cobertura de mascarpone e cacau
45 Min