Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Knoblauchzehe
- 6 - 8 Artischockenherzen aus dem Glas, abgetropft, geviertelt (ca. 150 g)
- 100 g getrocknete Tomaten, in Öl, abgetropft, halbiert
- 2 Prisen Cayenne-Pfeffer
- 15 g Zitronensaft
- 30 g Olivenöl
- ¼ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 387 kJ / 93 kcal
- Protein
- 2 g
- Carbohydrates
- 4 g
- Fat
- 7 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Kichererbsencreme
9 godz. 45 min
Oliven-Kräuterkuchen
1hod. 30min
Artischocken-Tofu-Püree
10 min
Avocado-Erbsen-Hummus
30 min
Weiße-Bohnen-Dip
20 min
Paprikacreme
30 min
Gazpacho
20 min
Bruschetta mit Bohnen-Kapern-Creme
10 min
Bruschetta mit Olivencreme
5 min
Thunfisch-Tapenade
5 min
Oliven-Paté
5 min
Auberginen-Dip
50 Min