Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Butter, weich, in Stücken
- 130 g Zucker
- 65 g Vanillezucker, selbst gemacht
- 3 Eier
- ¾ TL Kardamom, gemahlen
- 250 g Buttermilch
- 250 g Mehl
- ½ TL Backpulver
- 2 Prisen Salz
- 300 g Himbeeren, TK, aufgetaut
- 1 - 2 Spritzer Zitronensaft
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 Pck. Sahnesteif
- 300 g Beeren, gemischt, frisch (z. B. Himbeeren, Erdbeeren, Blaubeeren etc.)
- Nutrition
- per 1 Portion
- Calories
- 2402 kJ / 574 kcal
- Protein
- 8 g
- Carbohydrates
- 63 g
- Fat
- 33 g
- Saturated Fat
- 20 g
- Fibre
- 5 g
- Sodium
- 167 mg
In Collections
Alternative recipes
Reibekuchen
35min
Waffel-Eis-Sandwiches mit Früchten
40min
Apfelkuchen mit Schaum
1 godz. 15 min
Erdbeer-Mojito
1h 45min
Apfelkuchen mit Streuseln
2 godz. 30 min
Erdbeer-Sahne-Torte
2 godz.
Safran-Baiser-Kuchen
1 godz.
Tannenbaumspieße mit Lachs
1 godz.
Glutenfreie Käseküchlein
2 godz.
Häschen-Rührei-Körbchen
35min
Klassische Waffeln
40min
Mini-Pancake-Cereals
40min