Italienisches Oliven-Gebäck (Taralli)

Italienisches Oliven-Gebäck (Taralli)

4.5 34 ratings
Prep. 30 min
Total 55 min
65 Stück

Ingredients

  • frische Hefe
    10 g
  • Weißwein, trocken
    175 g
  • Hartweizenmehl (Semola), siehe Tipp
    300 g
  • Pizzamehl Type 00 und etwas mehr zum Bearbeiten
    200 g
  • Olivenöl
    150 g
  • Salz
    10 g

Nutrition per 1 Stück

Calories 50 kcal / 208 kJ
Protein 1 g
Fat 2 g
Carbohydrates 6 g
Fibre 0.7 g
Saturated Fat 0 g
Sodium 60 mg

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