Crème de Cassis (Johannisbeerlikör)

Crème de Cassis (Johannisbeerlikör)

4.1 36 ratings

Prep. 25 min

Total 1 h

4 Flaschen

Ingredients

schwarze Johannisbeeren Stiele entfernt
1000 g
Vollrohrzucker
350 g
Vanillezucker
10 g
Zitronensaft, frisch gepresst
20 g
Rotwein, trocken
250 g
Wodka (40% Alkohol)
600 g

Difficulty

medium

Nutrition per 1 Flasche

Sodium 27 mg

Protein 3 g

Calories 3599 kJ / 860 kcal

Fat 1 g

Fibre 8.8 g

Saturated Fat 0 g

Carbohydrates 105 g

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Made by me 80 Recipes
Germany

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