Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g ervilhas descongeladas
- 250 g massa, tipo tagliatelle
- 100 g queijo parmesão cortado em pedaços q.b. p/ polvilhar
- 30 g manjericão, só as folhas, mais q.b. p/ guarnecer
- 10 g hortelã, só as folhas, mais q.b. p/ guarnecer
- 1 dente de alho
- 100 g azeite
- 2 c. sopa de sumo de limão
- 1 c. sopa de raspa de limão
- 2 c. chá de sal
- 2 pitadas de pimenta, mais q.b. p/ polvilhar
- 1300 g água, mais q.b. p/ cozer
- 4 ovos
- Nutrition
- per 1 dose
- Calories
- 2873.4 kJ / 686.8 kcal
- Protein
- 27.6 g
- Carbohydrates
- 60.2 g
- Fat
- 37.1 g
- Saturated Fat
- 9.3 g
- Fibre
- 6.3 g
- Sodium
- 1597.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tempeh teriyaki com legumes e arroz
40 Min
Tofu com caril katsu vegan
1 Std.
Cuscuz mediterrânico
10 min
Orzo com abóbora e pimento
35 Min
Bobó de cogumelos com batata-doce
50 min
Tikka masala de couve-flor
30 Min
Gnocchi de feijão-branco
1 Std. 10 Min
Massa de tomate seco e tempeh
30 Min
Penne com curgete e molho de feijão
35 Min
Canelones com alheira, espinafres e requeijão
1 Std. 30 Min
Salada de bulgur com requeijão e hortelã
30 Min
Tagliatelle com alho-francês, chouriço e cogumelos
40 Min