Vegane Kakao-Mousse

4.8 138 ratings

Prep. 10 min

Total 3 h 10 min

5 Portionen

Ingredients

Medjool Datteln, entsteint
150 g
Kokosmilch
400 g
Backkakao
60 g
Vanillezucker, selbst gemacht
15 g
Salz
1 Prise
Zimt
2 Prisen
Kakaonibs (optional)

Difficulty

easy

Nutrition per 1 Portion

Sodium 75.7 mg

Protein 5.7 g

Calories 1164.3 kJ / 278.3 kcal

Fat 15 g

Fibre 5.6 g

Saturated Fat 12.8 g

Carbohydrates 28.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 6/2025 39 Recipes
Germany

You might also like...

Veganer Paprika-Cashew-Dip

30 min

Zuckerfreie Dattel-Schoko-Muffins

30 min

Veganer Kaiserschmarrn mit heißen Kirschen und Vanillesauce

45 min

Zauberkessel-Cake-Pops

2 h 30 min

Glutenfreier Schokoladen-Nuss-Kuchen

1 h 10 min

Apfel-Dattel-Kuchen (Glutenfrei)

1 h 20 min

Veganes Cinnamon Shortbread

4 h

Vegane Vanillekipferl

3 h 30 min

Himbeer-Pistazien-Energyballs

15 min

Mochaccino (vegan, laktosefrei)

15 min

Dattel-Hafer-Drink

20 min

Veganes Bananenbrot

1 h 30 min