Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Homemade Lemonade
- 100 g sugar
- 2 lemons, halved
- 950 g water
Lemon Peel Pound Cake
- unsalted butter, to grease
- 4 large eggs
- 255 g all-purpose flour
- ⅛ tsp salt
- 2 ¼ tsp baking powder
- 255 g unsalted butter, diced, room temperature, plus extra to grease
- 255 g sugar
- 90 g lemon discard, reserved from Homemade Lemonade
- 85 g whole milk
Lemon Glaze
- 6 tbsp icing sugar
- Nutrition
- per 1 slice
- Calories
- 1435 kJ / 343 kcal
- Protein
- 5 g
- Carbohydrates
- 39 g
- Fat
- 19 g
- Saturated Fat
- 12 g
- Fibre
- 1 g
- Sodium
- 124 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Whoopi's Lemon Granita
1 godz. 10 min
Black Lemonade
144h
Peanut Butter Banana Dream
35 min
Steamed Chocolate Lava Cakes (Metric) (TM6, TM5)
2 godz. 55 min
Lemonade
5min
Peanut Butter Cookies
45 min
Newfoundland White Bread and Toutons (Frybread)
4 godz. 40 min
Skinny Strawberry Acai Lemonade
10min
Lamb with Rosemary Potatoes
1h
Banana Nut Bundt Cake
1 godz. 30 min
Southern Banana Pudding
4h 45min
Banana Bread (Brown Sugar)
1 godz. 30 min