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Mini Gugelhupf bundts

Mini Gugelhupf bundts
3.8 4 ratings
Prep. 20 min
Total 2 h
6 portions
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Ingredients

  • blanched almonds
    60 g
  • orange peel no white pith (2 cm strip)
    1 piece
  • sultanas
    50 g
  • raisins
    25 g
  • rum
    25 g
  • milk
    100 g
  • white sugar
    60 g
  • dried instant yeast
    1 tsp
  • plain flour plus extra to dust
    250 g
  • natural vanilla extract
    ½ tsp
  • salt
    1 pinch
  • egg
    1
  • unsalted butter softened, cut into pieces, plus extra to grease
    100 g
  • icing sugar to dust

Difficulty

medium

Nutrition per 1 portion

Sodium 50.9 mg
Protein 8.8 g
Calories 1847.1 kJ / 441.5 kcal
Fat 20.6 g
Fibre 2.8 g
Saturated Fat 9.7 g
Carbohydrates 54.9 g

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Australia and New Zealand

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