Devices & Accessories
Cauliflower Tacos Al Pastor
Prep. 15 min
Total 1 h 10 min
10 portions
Ingredients
Al Pastor Sauce
-
water hot570 g
-
dried ancho chilli deseeded, destemmed1
-
dried guajillo chillies deseeded, destemmed2
-
dried chipotle chillies deseeded, destemmed2
-
achiote paste45 g
-
white onions quartered115 g
-
garlic cloves2
-
fresh pineapple chunks, cut into pieces (2.5 cm/1 in.)200 g
-
cider vinegar30 g
-
freshly squeezed orange juice70 g
-
extra virgin olive oil30 g
-
salt1 tsp
-
ground black pepper¼ tsp
-
ground cloves1 pinch
-
ground cumin1 tsp
-
dried oregano1 tsp
-
cauliflower florets (approx. 1 head)910 g
Pineapple Salsa
-
cilantro, fresh leaves only20 sprigs
-
fresh pineapple chunks, cut into pieces (12 mm/½ in.), plus extra to garnish115 g
-
white onions in pieces115 g
Cauliflower Filling
-
extra virgin olive oil1 - 2 tbsp
-
corn tortillas (15 cm/6 in.), warmed20
Difficulty
easy
Nutrition per 1 portion
Sodium
166 mg
Protein
3 g
Calories
594 kJ /
142 kcal
Fat
3 g
Fibre
4 g
Saturated Fat
0 g
Carbohydrates
27 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cinco de Mayo
10 Recipes
Canada
Canada
You might also like...
Wild Rice Salad with Miso Vinaigrette
1 h 15 min
Green Lentil Risotto with Asparagus
45 min
Green Goddess Salad
10 min
Tagliatelle with Pea Pesto and Poached Eggs
45 min
Lemon Orzo
40 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min
Pico De Gallo
15 min
Chili Oil Noodles
30 min
Cilantro Lime Sauce
10 min
Maple Miso Vinaigrette
5 min
Cauliflower Tacos Al Pastor
1 h 10 min
Mexican Quinoa Salad
30 min