Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g white onion
- 5 sprigs cilantro, fresh, leaves only
- 340 g vegetable shortening
- 595 g pork tenderloin, cut into pieces (1 in.)
- 30 g orange juice
- 2 tsp salt
- 5 sprigs thyme, fresh, leaves only
- 1 orange, quartered, unpeeled
- 5 allspice, ground
- 6 corn tortillas, to serve
- 2 - 3 lime, quartered, to serve
- fresh salsa, to taste, to serve
- Nutrition
- per 1 portion
- Calories
- 925 kJ / 221 kcal
- Protein
- 23 g
- Carbohydrates
- 14 g
- Fat
- 8 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Maple Eggs Benedict with Smoked Salmon
40 Min
Sautéing 14 oz Carrots
20 Min
Lemon Garlic White Rice
35 Min
White Pesto Pasta
40 Min
Gorditas de Chicharrón
1hod. 40min
Onion Tarte Flambée (TM6)
1 Std.
Potato Gratin (TM6)
1 Std. 10 Min
Peeler Roasted Carrots with Mint and Thyme
30 Min
Roast Potatoes (Betty) Metric
1 Std. 15 Min
Orange Herb Chicken and Rice
50 Min
Grilled Steaks with Red Pepper Sauce
25min
Shredded Chicken Taco Filling
30 Min