Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g de tomate verde
- 1000 g de agua
- 150 g de cebolla
- 4 dientes de ajo, pelados, y tatemados
- 300 g de jitomate
- 30 g de chile chipotle adobado
- sal, al gusto
- 10 g de cilantro fresco, lavado y desinfectado
- Nutrition
- per 6 porciones
- Calories
- 1305.3 kJ / 312 kcal
- Protein
- 11.1 g
- Carbohydrates
- 62.8 g
- Fat
- 7.1 g
- Saturated Fat
- 0.6 g
- Fibre
- 19.5 g
- Sodium
- 422.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa de aguacate y tomate verde
10 min
Papitas negras
55min
Chorizo de champiñones
20 Min
Marlin en escabeche estilo Sinaloa
20 Min
Chilaquiles Poblanos con Pollo
35min
Barbacoa de res estilo Jalisco en cocción lenta TM6
4h 30min
Pozole verde con pollo (Black Diamond)
1 Std. 30 Min
Machaca de camarón (Black Diamond)
30min
Pasta de jitomate
2h 40 min
Salsa roja de molcajete
10 min
Agua de jamaica
20 Min
Salsa martajada
50min