Caesar Dressing

Caesar Dressing

4.6 22 ratings

Prep. 5 min

Total 10 min

500 g

Ingredients

oil (neutral oil such as canola, sunflower)
200 g
Parmesan cheese cubed, plus extra shaved for garnish
60 g
black peppercorns
¼ tsp
egg yolks
2
garlic cloves or 2 confit garlic cloves (optional) (see Variation)
2
anchovy fillets, preserved in oil
3
lemon juice
20 g
Dijon mustard
15 g
salt to taste

Difficulty

easy

Nutrition per 500 g

Sodium 1453 mg

Protein 32.8 g

Calories 8961.8 kJ / 2141.9 kcal

Fat 228 g

Fibre 1.2 g

Saturated Fat 42.6 g

Carbohydrates 11.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Salad Dressings 5 Recipes
Canada

You might also like...

Strawberry Ginger Spritz Mocktail

15 min

Spicy Spiralized Zucchini Spaghetti Carbonara

40 min

Steaks with Mushroom Risotto

40 min

Tzatziki

20 min

Blackberry Mojito

1 h 45 min

Risotto with Parmesan cheese

25 min

Veal in tuna sauce

13 h

Mustard and dill vinaigrette

5 min

Tabouleh with quinoa and tuna

40 min

Avocado mayonnaise

15 min

Spanish tomato sauce

25 min

Marinara Sauce

40 min