Mini fruit cakes

Mini fruit cakes

5.0 27 ratings

Prep. 15 min

Total 25 h 40 min

16 portions

Ingredients

mixed dried fruit
560 g
brandy plus an extra 2-3 tbsp, to feed (see Tips)
300 g
unsalted butter cut into pieces, plus extra to grease (see Tips)
200 g
brown sugar
200 g
vanilla bean paste (see Tips)
1 tsp
eggs room temperature
4
plain flour
200 g
slivered almonds
100 g
glacé cherries cut into quarters
150 g
baking powder
1 tsp
ground cinnamon
¼ tsp
mixed spice
¼ tsp
sea salt
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 77.5 mg

Protein 5.6 g

Calories 1564.1 kJ / 373.8 kcal

Fat 14.8 g

Fibre 4.1 g

Saturated Fat 7.1 g

Carbohydrates 48.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mini cakes 15 Recipes
Australia and New Zealand

Sweet Christmas 25 Recipes
Australia and New Zealand

You might also like...

Little sticky date puddings with salted toffee sauce

50 Min

Thirty second whole orange cake

1 Std. 15 Min

Edna's lemon curd teacake

40 Min

Christmas Cake (Diabetes)

2 Std. 45 Min

Classic christmas fruit mince

1 Std. 10 Min

Quick fruit cake

2 Std.

Traditional Christmas cake

3 Std. 15 Min

Edna's lemon curd tea cakes

30 Min

Date and nut loaf

1 Std. 20 Min

Christmas cake

196 Std. 35 Min

Mini carrot and almond cakes

1 Std. 25 Min

Better banana cake

45 Min