Mini fruit cakes

Mini fruit cakes

5.0 27 rating

Prep. 15 min

Total 25 h 40 min

16 portions

Ingredients

mixed dried fruit
560 g
brandy plus an extra 2-3 tbsp, to feed (see Tips)
300 g
unsalted butter cut into pieces, plus extra to grease (see Tips)
200 g
brown sugar
200 g
vanilla bean paste (see Tips)
1 tsp
eggs room temperature
4
plain flour
200 g
slivered almonds
100 g
glacé cherries cut into quarters
150 g
baking powder
1 tsp
ground cinnamon
¼ tsp
mixed spice
¼ tsp
sea salt
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 77.5 mg

Protein 5.6 g

Calories 1564.1 kJ / 373.8 kcal

Fat 14.8 g

Fibre 4.1 g

Saturated Fat 7.1 g

Carbohydrates 48.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mini cakes 15 Recipes
Australia and New Zealand

Sweet Christmas 25 Recipes
Australia and New Zealand

You might also like...

Little sticky date puddings with salted toffee sauce

Little sticky date puddings with salted toffee sauce

50 min

Thirty second whole orange cake

Thirty second whole orange cake

1 h 15 min

Fruit Cake

Fruit Cake

4 h 10 min

Traditional Christmas cake

Traditional Christmas cake

3 h 15 min

Lemon curd

Lemon curd

20 min

Custard

Custard

10 min

Boston Bun

Boston Bun

2 h 45 min

Pistachio and chocolate kataifi slice

Pistachio and chocolate kataifi slice

12 h 45 min

Cornish pasties

Cornish pasties

2 h

Date and nut loaf

Date and nut loaf

1 h 20 min

Sticky date pudding

Sticky date pudding

1 h 30 min

Edna's lemon curd tea cakes

Edna's lemon curd tea cakes

30 min