Freeform basic bread

Freeform basic bread

4.4 49 ratings

Prep. 10 min

Total 1 h 35 min

12 slices

Ingredients

wheat grains (see Tips)
100 g
water plus extra to brush
300 g
dried instant yeast
2 tsp
extra virgin olive oil
20 g
baker's flour plus extra to dust
420 g
sea salt
1 tsp
mixed seeds to sprinkle (optional)

Difficulty

easy

Nutrition per 1 slice

Sodium 159 mg

Protein 5.1 g

Calories 689.6 kJ / 164.8 kcal

Fat 2.4 g

Fibre 2 g

Saturated Fat 0.4 g

Carbohydrates 30.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor (Getting started) 12 Recipes
Australia and New Zealand

You might also like...

Rocky road with vanilla bean marshmallow

2 h 45 min

Raspberry Ripple Ice Cream

12 h 45 min

White Christmas

2 h 25 min

Gluten free chocolate cake with nuts

1 h 10 min

Bannofee Muffin

45 min

Potato bake (Thermomix® Cutter, using modes)

1 h 10 min

NZ mustard sauce

15 min

Caramelised red onion chutney

24 h

Caramel macadamia slice

45 min

Raspberry whip

10 min

DIY pizza pockets

1 h 50 min

Peanut butter brownie bliss balls (Post-natal)

1 h 10 min