Devices & Accessories
Empanada pastry
Prep. 10 min
Total 45 min
12 portions
Ingredients
-
light olive oil100 g
-
plain flour plus extra to dust500 g
-
baking powder1 tsp
-
sea salt2 pinches
-
water200 g
Difficulty
easy
Nutrition per 1 portion
Sodium
51.1 mg
Protein
4.3 g
Calories
914.3 kJ /
218.5 kcal
Fat
8.2 g
Fibre
1.1 g
Saturated Fat
1.2 g
Carbohydrates
31.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Orange sponge cake
1 h
Burger pickles (Thermomix® Cutter, using modes)
2 h 10 min
Beetroot and horseradish relish
50 min
JJ's curry powder
30 min
Potato Gratin
1 h 10 min
Sweet potato pancakes with orange and strawberries (Diabetes)
45 min
Fruit "splice" bombs
24 h
Gail Kordic's Caramel oranges with sabayon (TM6)
50 min
Chocolate and strawberry domes
51 h
Galaktoboureko
1 h 35 min
Fondant au chocolate
50 min
2 ingredient dough
30 min