Pickled Onions

Pickled Onions

4.9 16 ratings

Prep. 15 min

Total 30 min

3 jars

Ingredients

red onions halved or quartered vertically to fit in wide part of feeder
375 g
white wine vinegar
390 g
water
390 g
sugar
30 g
fine sea salt
15 g

Difficulty

easy

Nutrition per 1 jar

Sodium 1950.8 mg

Protein 1.4 g

Calories 469 kJ / 112.1 kcal

Fat 0.1 g

Fibre 2.1 g

Saturated Fat 0 g

Carbohydrates 21.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pink with Purpose 11 Recipes
UK and Ireland

Slicing and Grating 44 Recipes
UK and Ireland

You might also like...

Sourdough Starter Discard Pizza Dough

1h 10min

Baked Chicken Breasts Pizzaiola

55min

Summer Coleslaw

15min

Fajita Seasoning

5min

Berry Chia Jam

30min

Slow Cooked Chili con Carne (Metric)

7h

Easy and Quick Vegetable Pickles

48h

Versatile chunky soup

50min

Spicy Cheese Straws

45min

Cranberry Pecan Cheese Ball

45min

Rice salad

1h

Spiced carrot salad

5min