Oaty Gluten Free Chocolate Chip Cookies

Oaty Gluten Free Chocolate Chip Cookies

3.8 13 ratings

Prep. 20 min

Total 40 min

44 pieces

Ingredients

white quinoa
2 oz
chia seeds
1 oz
old fashioned rolled oats gluten free, divided
12 ½ oz
corn starch
3 oz
xanthan gum
½ tsp
baking soda
1 tsp
salt
1 tsp
unsalted butter diced
6 oz
dark brown sugar
5 oz
5 oz light brown sugar
sugar
5 oz
plain Greek yogurt
2 oz
egg yolks, from large eggs
2
vanilla extract
1 tsp
mini chocolate chips gluten free
10 oz
10 oz chocolate chips, gluten free

Difficulty

easy

Nutrition per 1 piece

Sodium 86.3 mg

Protein 2.6 g

Calories 588.3 kJ / 140.6 kcal

Fat 6.9 g

Fibre 2 g

Saturated Fat 3.8 g

Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Gluten Free 8 Recipes
United States

You might also like...

Almond Butter Oatmeal Cookies

20 Min

Homemade Green Superfood Powder

14 Std. 15 Min

Nut Boosted Powder

30 Min

Apple Mousse Crumble with Rosemary Ice Cream (Matthew Kenney)

10 Std. 55 Min

Gluten Free Chocolate Orange Cookies

2 Std.

Paleo Breakfast Cereal

40 Min

Soft and Cheesy Pita Bread

30 Min

Leek Pie

1 Std. 45 Min

Paleo Chocolate Cake

1 Std. 35 Min

Everyday Gluten Free Banana Bread

1 Std.

Gluten-Free Chocolate Fruit Oatmeal Muffins

30 Min

Keto Cauliflower Breadsticks

55 Min