Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz olive oil, plus extra to grease
- 9 oz lemons (approx. 2-3 lemons), unpeeled, quartered, seeds removed
- 3 large eggs
- 6 oz plain yogurt
- 1 tsp vanilla extract
- 10 - 12 oz sugar, to taste
- 10 oz all-purpose flour
- 2 tsp baking powder
- ¼ tsp baking soda
- ½ tsp salt
- confectioners sugar, to sprinkle
- Nutrition
- per 1 portion
- Calories
- 1440.2 kJ / 344.2 kcal
- Protein
- 5.4 g
- Carbohydrates
- 41 g
- Fat
- 18.2 g
- Saturated Fat
- 10.6 g
- Fibre
- 1.1 g
- Sodium
- 164.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Aloha Carrot Cake
1 godz. 20 min
Protein Boosted Banana Bread
2h
Lemon Glazed Blueberry Muffins
50 Min
Potato Gratin (TM6)
1h 10min
Lemon Pound Cake
2h
Steamed Pineapple Coconut Cake
1 Std. 45 Min
Fruit and Nut Bread
2 godz. 30 min
Blueberry Bundt Coffee Cake
1 Std. 45 Min
Banana Nut Bundt Cake
1h 30min
Lemon Peel Pound Cake
1h 50min
Banana Bread (Brown Sugar)
1h 30min
Carrot Walnut Bundt Cake
1 godz. 20 min