Oven Mushroom and Beef Burger

Oven Mushroom and Beef Burger

3.3 4 ratings

Prep. 15 min

Total 1 h

4 portions

Ingredients

fresh shiitake mushrooms halved
8 oz
fresh portobello mushrooms halved
2 oz
fresh king oyster mushrooms halved
4 oz
fresh Swiss brown mushrooms halved
2 oz
ground beef broken into pieces
16 oz
large eggs
2
dried bread crumbs
2 oz
liquid aminos, e.g. Bragg®
1 oz
Worcestershire sauce
2 tsp
freshly ground black pepper
1 tsp
white cheddar cheese
4 slices
hamburger buns toasted
4

Difficulty

easy

Nutrition per 1 portion

Sodium 1285 mg

Protein 44.7 g

Calories 3254.6 kJ / 777.9 kcal

Fat 40 g

Fibre 4.9 g

Saturated Fat 16.2 g

Carbohydrates 58.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States

You might also like...

Fueled Up Protein Shake

5 min

Smoked Salmon Dip

10 min

Shrimp Cocktail

50 min

Matcha Blueberry Morning Smoothie

5 min

Curry Seafood Chowder

1 h

Citrus Cheesecake

2 h 45 min

Whole Wheat Focaccia Pizza Dough

2 h 15 min

Hemp Milk

10 min

Cashew Butter Spread

5 min

Asian Rice and Vegetable Sauté (TM6 Metric)

40 min

Cucumber Yogurt Dressing

5 min

Ham and Cream Cheese Spread

10 min