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Ingredients
- 1 Zwiebel, halbiert
- 10 g Öl
- 500 g Brokkoli, in Röschen
- 600 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 20 g Mehl
- 1 TL Salz
- ½ TL Pfeffer
- 120 g Gorgonzola, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 552 kJ / 132 kcal
- Protein
- 8 g
- Carbohydrates
- 5 g
- Fat
- 8 g
- Fibre
- 2.8 g
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