Devices & Accessories
Basilikumeis
Prep. 10 min
Total 10 h 30 min
6 Portionen
Ingredients
-
Basilikumblätter, frisch (ca. 20 Blätter)10 g
-
Zitronenschale (1 x 2 cm), dünn abgeschält1 Streifen
-
Zucker150 g
-
Sahne250 g
-
Griechischer Joghurt (10% Fett)150 g
-
Milch15 g
Difficulty
easy
Nutrition per 1 Portion
Protein
2 g
Calories
1090 kJ /
260 kcal
Fat
16 g
Fibre
0.1 g
Carbohydrates
27 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Finessen 3/2015
25 Recipes
Germany
Germany
You might also like...
Oeuf Cocotte
30 min
Ingwer-Honig-Küchlein mit Mandarinen
1 h
Chilimousse auf Nashi-Birnen-Carpaccio
4 h 35 min
Melonen-Gin-Granita
1 h 25 min
Geflügelleber Crème brûleé
13 h
Himbeer-Rotwein-Slush
8 h 20 min
Mexican Rosemary Punch
10 min
Gekühlte Erbsen-Gazpacho mit Buttermilchschnee
4 h 30 min
Erbsen-Minz-Sorbet
10 min
Erdbeer-Gazpacho
40 min
Cheesecake-Ice-Cream
3 h
Limetten-Grapefruit-Cooler
10 min