Spiralized Sweet Potato and Chicken Casserole

Spiralized Sweet Potato and Chicken Casserole

4.0 9 ratings

Prep. 20 min

Total 1 h 10 min

4 portions

Ingredients

sweet potato ends trimmed, trimmed if necessary to fit in feeder
400 g
coconut oil
4 tsp
mozzarella cut in pieces
250 g
250 g Cheddar cheese
red pepper cut in pieces
½
onion halved
1
garlic cloves
2
ground cumin
1 tsp
chilli powder
1 tsp
chicken breasts cut in pieces (3-4 cm)
500 g
fine sea salt
½ tsp
tinned sweetcorn drained
150 g
tinned black beans drained
150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 897.7 mg

Protein 46.3 g

Calories 2732.1 kJ / 653 kcal

Fat 33.5 g

Fibre 8.3 g

Saturated Fat 17.7 g

Carbohydrates 43.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spiralize Your Life 29 Recipes
UK and Ireland

You might also like...

Lasagne Bolognese with Fresh Spinach Pasta

3 Std.

Creamy chicken and broccoli pasta

30 Min

Whole Chicken with Ratatouille

1 Std.

Mediterranean chopped salad with roasted red peppers (Thermomix® Cutter, using modes)

20 Min

Pea, Cherry Tomato and Feta Wraps

10 Min

Baked Salmon with Spiralized Courgettes

30 Min

Lemon and Parmesan Chicken with Courgetti

30 Min

Mince and Tatties

1 Std. 10 Min

Potato Stacks with Parmesan and Thyme (TM5)

55 Min

Mediterranean Herb Baked Fish

45 Min

Sweet and sour chicken with rice

45 Min

Chicken, Basil and Roasted Red Pepper Spaghetti

35 Min