
Devices & Accessories
Gluten Free Banana Oat Waffles
Prep. 10 min
Total 35 min
6 portion
Ingredients
-
rolled oats divided200 g
-
buttermilk (see Tip)300 g
-
banana cut into pieces, plus extra, sliced to serve140 g
-
pecans chopped60 g
-
brown sugar15 g
-
egg, large (65-70 g)2
-
cinnamon, ground plus extra to sprinkle1 teaspoon
-
baking powder1 teaspoon
-
baking soda½ teaspoon
-
salt¼ teaspoon
-
vanilla extract, natural1 teaspoon
-
non-stick spray oil
-
pecans chopped, to garnish
-
maple syrup to serve
-
berries, mixed, fresh to serve
Nutrition per 1 portion
Calories
391.5 kcal /
1638 kJ
Protein
14.3 g
Fat
17.2 g
Carbohydrates
47.7 g
Fibre
7.9 g
Saturated Fat
2.6 g
Sodium
439.8 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Waffles - Canada
10 Recipes
Canada
Canada