Number Cake
TM6

Number Cake

5.0 (1 rating)

Ingredients

Icing

  • 250 g granulated sugar
  • 50 g double cream
  • 180 g white chocolate, small pieces or callets
  • 50 g unsalted butter, soft
  • 100 g mascarpone

Cake

  • plain flour, for flouring
  • 340 g unsalted butter, diced, plus extra for greasing
  • 340 g caster sugar
  • 6 medium eggs
  • 20 g whole milk
  • 340 g self-raising flour
  • 1 tsp baking powder
  • 1 tsp bicarbonate of soda
  • 2 tsp natural vanilla extract

Whipped Cream and Decoration

  • 300 g double cream
  • 50 g icing sugar
  • 1 tsp natural vanilla extract
  • 500 g mixed fresh fruit, for garnishing

Nutrition
per 1 portion
Calories
2564.6 kJ / 612.9 kcal
Protein
6.9 g
Carbohydrates
67.9 g
Fat
36 g
Saturated Fat
21.7 g
Fibre
1.2 g
Sodium
431.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes