Devices & Accessories
Chocolate Covered Granola Cups
Prep. 10 min
Total 1 h 5 min
12 portion
Ingredients
-
85 g cherry, dried, sourcranberry, dried85 g
-
quick cooking oat, gluten-free140 g
-
millet grain, puffed30 g
-
sunflower seed raw45 g
-
pumpkin seed raw30 g
-
cinnamon, ground1 tsp
-
nutmeg, ground1 tsp
-
vanilla extract, natural1 tsp
-
honey140 g
-
dairy-free chocolate, dark chips or chunks225 g
-
coconut oil2 tsp
-
170 g pumpkin seed butter, store-bought or homemadesunflower seed butter store-bought or homemade170 g
Difficulty
easy
Nutrition per 1 portion
Sodium
20.8 mg
Protein
4.7 g
Calories
1146.7 kJ /
274.1 kcal
Fat
15.1 g
Fibre
3.7 g
Saturated Fat
6.6 g
Carbohydrates
30.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Allergen Free Snacks
8 Recipes
Canada
Canada
You might also like...
Chocolate Chip Cookies
50 min
High protein "Big Mac" style burger bowl
40 min
Cold and Flu Tea Bombs
6 h 25 min
Spaghetti Muffins
55 min
Brownie Waffles with Chocolate Sauce
45 min
Spiced Almond Milk
15 min
Gut Immunity Shot
5 min
Gut Immunity Shot
5 min
Berry Chia Jam
30 min
Asian Rice and Vegetable Sauté (TM7)
45 min
Protein Boosted Pancakes
40 min
Brownie Waffles with Chocolate Sauce
45 min