![Sparkling white sangria punch Sparkling white sangria punch](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2CAD76AB-ED7E-4CDD-9493-EB09667C1D41/Derivates/B91F5432-451A-4799-B084-822367B072CE.jpg)
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Ingredients
- 150 g caster sugar
- ½ tsp ground cinnamon
- 40 g brandy
- 50 g water
- 120 g orange juice (approx. 2 oranges)
- 80 g lemon juice (approx. 2 lemons)
- 1 yellow peach, stone removed and cut into eighths
- 1 white peach, stone removed and cut into eighths
- 1 nectarine, stone removed and cut into eighths
- 1 cinnamon quill
- 1 Pink Lady apple, core removed and cut into thin slices
- 500 g lemonade or soda water, chilled
- 750 g sparkling wine, chilled
- 300 g ice cubes
- 4 sprigs fresh mint, leaves only, for garnishing
- Nutrition
- per 200 g
- Calories
- 600 kJ / 142.9 kcal
- Protein
- 1 g
- Carbohydrates
- 26 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.6 g
- Sodium
- 25.1 mg
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