Mixed Berries Pavlova Stack

4.7 6 rating

Prep. 30 min

Total 5 h 30 min

12 portions

Ingredients

Raspberry Coulis

raspberries fresh or frozen
7 oz
sugar
3 ½ oz
lemon juice
½ oz

Pavlova

sugar divided
11 ½ oz
egg whites, from large eggs (approx. 8-9 egg whites), room temperature
9 oz
cream of tartar
1 pinch
white vinegar
1 tsp
vanilla extract, natural
1 tsp
corn starch
2 tbsp

Raspberry Cream

organic heavy whipping cream
21 oz
raspberries fresh or frozen, thawed and well-drained if frozen
1 oz
fresh mixed berries to garnish
18 oz

Difficulty

medium

Nutrition per 1 portion

Sodium 55.2 mg

Protein 4 g

Calories 1502.6 kJ / 359.1 kcal

Fat 18.7 g

Fibre 2.3 g

Saturated Fat 11.4 g

Carbohydrates 46.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 25 Recipes
United States

TM7™ Manifesto 200 Recipes
United States

You might also like...

Croquembouche

Nessuna valutazione

Lemon Meringue Pie

2h 30min

Pistachio and lemon individual tiramisu

6h 30min

Crêpes

1h 15min

Whipped Cream

10min

Tacos with Pulled Pork in Beer Sauce

5h 15min

Rainbow Choux Buns

1h 25min

Magnolia Kitchen Swiss meringue buttercream

45min

Béchamel Sauce

15min

Cheesecakes in Jars

2h 30min

Vanilla Madeleines

1h 30min

Chocolate Mousse

3h 20min