Lemon Meringue Pie

4.4 56 ratings

Prep. 25 min

Total 2 h 30 min

8 slices

Ingredients

Pastry

sugar
3 ½ oz
almonds
1 oz
unsalted butter cut into pieces, plus extra to grease
7 oz
all-purpose flour
12 oz
large egg
1
salt
1 pinch
homemade vanilla sugar
1 ½ tsp
1 tsp natural vanilla extract
lemons preferably organic, zest (1 lemon) and (4.5 oz) juice
3 - 5

Lemon Filling

sugar
5 ½ oz
large egg
1
egg yolks from large eggs
4
unsalted butter cut into pieces
3 ½ oz

Meringue Topping

sugar
5 ½ oz
egg whites from large eggs
4
salt
1 pinch

Difficulty

advanced

Nutrition per 1 slice

Protein 8 g

Calories 2178 kJ / 520 kcal

Fat 26 g

Fibre 0.8 g

Carbohydrates 62 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The basic cookbook 177 Recipes
Canada

The Basic Cookbook 176 Recipes
United States

You might also like...

Dark Chocolate Cookies with Cream Cheese Filling

2h 30min

Guava Paste Cookies (Metric)

45min

Chocolate Covered Bananas

1h

Greek Yogurt

11h 40min

Skillet Chocolate Chip Cookie

40min

Lemon Champagne

50min

Meyer Lemon Bars

40min

Chocolate Syrup

20min

Lime Snow Cones

50min

Almond Biscotti

1h 50min

Chocolate Chip Cookie Bundt Cake

1h 45min

Carrot Cake with Cream Cheese Frosting

2h