
Devices & Accessories
The Best Egg Salad Open Sandwich (Diabetes, TM6)
Prep. 10 min
Total 35 min
4 portions
Ingredients
-
large eggs chilled6
-
water to fill to 1 liter mark
-
celery trimmed and cut into quarters7 oz
-
plain yogurt high protein (see Tip)3 ½ oz
-
mayonnaise1 oz
-
Dijon mustard1 oz
-
extra virgin olive oil½ - 1 oz
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pickled capers1 oz
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raw beets (approx. 2 small beets), peeled and quartered7 oz
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radishes (approx. 4)5 oz
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whole grain bread toasted (see Tip)4 slices
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fresh baby spinach to serve8 oz
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fresh chives chopped2 tbsp
-
ground black pepper to season
Nutrition per 1 portion
Calories
395.4 kcal /
1654.5 kJ
Protein
20.1 g
Fat
23.6 g
Carbohydrates
26.6 g
Fibre
5.7 g
Saturated Fat
5.7 g
Sodium
715.2 mg
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Recipes for Diabetics
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