Search
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, TM5)

Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, TM5)
4.0 1 rating
Prep. 20 min
Total 1 h 30 min
4 portions
Sign up for free

Ingredients

Flatbread
  • extra virgin olive oil
    20 g
  • water
    150 g
  • white sugar
    1 tsp
  • dried instant yeast
    2 tsp
  • baker's flour
    300 g
  • salt
    ½ tsp
Topping
  • beetroot trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)
    100 g
  • zucchini trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)
    150 g
  • carrot 4-5 cm diameter, to fit through feeder tube (see Tip)
    100 g
  • sweet potato 4-5 cm diameter, to fit through feeder tube (see Tip)
    100 g
  • garlic cloves
    2
  • extra virgin olive oil
    20 g
  • red capsicum cut into slices (5 mm)
    150 g
  • crème fraîche
    150 g
  • haloumi or feta cheese
    150 g
  • walnut halves roughly chopped
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 713 mg
Protein 19.7 g
Calories 2862 kJ / 684.1 kcal
Fat 35.1 g
Fibre 6.5 g
Saturated Fat 12.4 g
Carbohydrates 74 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spiralize your life (TM5) 17 Recipes
Australia and New Zealand

You might also like...

Baked Sweet Potatoes with Curry Chicken

Baked Sweet Potatoes with Curry Chicken

4.6(8)

1 h 10 min

Pickled beetroot (Thermomix® Cutter)

Pickled beetroot (Thermomix® Cutter)

4.6(11)

1 h 10 min

White chocolate and pistachio madeleines

White chocolate and pistachio madeleines

4.7(3)

4 h 35 min

Ginger and Pear Pie

Ginger and Pear Pie

3.0(2)

40 min

Thirty second whole orange cake

Thirty second whole orange cake

4.4(324)

1 h 15 min

Vegetarian sausage rolls with spelt pastry

Vegetarian sausage rolls with spelt pastry

4.5(4)

1 h 40 min

Spring rolls with vegetable filling (Thermomix® Cutter)

Spring rolls with vegetable filling (Thermomix® Cutter)

5.0(3)

1 h

Bruschetta with white bean purée and gremolata

Bruschetta with white bean purée and gremolata

4.7(17)

15 min

Sambal Petai Fried Mee

Sambal Petai Fried Mee

5.0(3)

20 min

Blueberry and lemon curd muffins

Blueberry and lemon curd muffins

4.3(35)

50 min

Cheeseburger focaccia

Cheeseburger focaccia

4.7(41)

2 h 15 min

Crispy smashed potato salad with whipped feta

Crispy smashed potato salad with whipped feta

4.6(28)

1 h 35 min