Browned Pork Rice

4.0 1 rating

Prep. 20 min

Total 1 h

2 portions

Ingredients

olive oil
40 g
pork shoulder loin cut in pieces (2-3 cm)
200 - 250 g
white wine
60 g
yellow onion cut in pieces (2-3 cm)
75 g
garlic clove
½ - 1
red capsicum cut in pieces (2-3 cm)
40 g
green capsicum cut in pieces (2-3 cm)
40 g
ground paprika
½ - 1 tsp
meat stock cube (for 0.5 l)
½
short-grained rice
150 g
water
200 g
salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1442.2 mg

Protein 30.6 g

Calories 3102 kJ / 741 kcal

Fat 34.9 g

Fibre 1.8 g

Saturated Fat 8 g

Carbohydrates 68.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Spicy Beef with Red Peppers

30 min

Hoisin pork bowl

45 min

Broccoli and Cheddar Baked Potatoes

1 h 25 min

Baked Pork Loin with Rice

1 h 20 min

Tomato and Bacon Spaghetti

35 min

Chicken and Mushroom Rice

55 min

Chicken Involtini with Mushroom Rigatoni

1 h 30 min

Vanilla Coffee Frappé

4 h 25 min

Pork Belly, Steamed Broccoli and Sesame Rice

1 h

Pina colada mocktail

5 min

Macaroni carbonara

30 min

Spaghetti with Garlic, Olive Oil and Tomatoes

40 min