Browned Pork Rice

4.0 1 rating

Prep. 20 min

Total 1 h

2 portions

Ingredients

olive oil
40 g
pork shoulder loin cut in pieces (2-3 cm)
200 - 250 g
white wine
60 g
yellow onion cut in pieces (2-3 cm)
75 g
garlic clove
½ - 1
red capsicum cut in pieces (2-3 cm)
40 g
green capsicum cut in pieces (2-3 cm)
40 g
ground paprika
½ - 1 tsp
meat stock cube (for 0.5 l)
½
short-grained rice
150 g
water
200 g
salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1442.2 mg

Protein 30.6 g

Calories 3102 kJ / 741 kcal

Fat 34.9 g

Fibre 1.8 g

Saturated Fat 8 g

Carbohydrates 68.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Chicken, Butternut Squash and Toasted Pine Nut Risotto

45 dk

Three-in-One Salmon Onigiri, Chawanmushi and Miso Soup

1sa 15 dk

Chicken Caesar pasta salad

55 dk

Risotto verde

45 dk

Shrimp Orzo with Peas

30 dk

Chicken pesto pasta

30 dk

Soy Chicken with Bok Choy

40 dk

Lemon, Mascarpone and Artichoke Tagliatelle

30 dk

Vegetable lasagne

1sa 35 dk

Singapore Curry Chicken Noodles

1sa

All-in-one creamy vegetable pasta (Diabetes)

40 dk

Pasta alla puttanesca

35 dk

Show all

Show all