Skip to main content Search

Pumpkin-ish Pie (Bill Yosses)
1.0 1 rating
Prep. 20 min
Total 2 h 30 min
8 portions
Sign up for free

Ingredients

Pie Crust
  • all purpose white flour
    340 g
  • sugar
    15 g
  • salt
    ½ tsp
  • butter, unsalted cold, cubed
    340 g
  • cold water
    115 g
  • all purpose white flour to dust
Pumpkin Filling
  • cinnamon, ground
    1 ½ tsp
  • nutmeg, ground
    ½ tsp
  • ginger, fresh peeled, cut into pieces
    5 cm
  • salt
    1 tsp
  • butternut squash fresh or frozen, cubed
    285 g
  • kabocha squash fresh or frozen, cubed
    285 g
  • coconut milk full fat
    225 g
  • maple syrup
    170 g
  • egg, large (65-70 g)
    4
  • water
    1 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 496.1 mg
Protein 10.5 g
Calories 2764.2 kJ / 660.7 kcal
Fat 42.4 g
Fibre 2.8 g
Saturated Fat 27 g
Carbohydrates 58.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Every Season is a Healthy SEASON 19 Recipes
Canada
Thanksgiving Feast 16 Recipes
Canada

You might also like...

Carrot Cake Muffins with Walnut Crumble

5.0(1)

40 min

Brussel Sprouts Salad with Cranberries and Almonds

4.0(3)

50 min

Rosé Cream Puff Pastry

5.0(1)

3 h 30 min

Chocolate Ice Cream

4.7(23)

12 h

Gold Pineapple Te Fiti

5.0(3)

10 min

CA Digital Flipbook #1

4.9(7)

2 h

Pumpkin Pie

4.6(7)

5 h

Gluten Free Chocolate Chip Cookies

4.8(8)

40 min

Lemon Peel Pound Cake

4.4(26)

1 h 50 min

Berry Dream (TM6/7)

4.7(182)

10 min

Macarons with Pistachio Ganache

No ratings

Chocolate Peanut Butter Cups

5.0(4)

1 h 5 min