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Ingredients
Base
- 30 g chocolate p/ culinária
- 300 g bolachas de cacau
Recheio
- 130 g açúcar
- 30 g amido de milho
- 30 g cacau em pó
- ½ c. chá de gengibre em pó
- 1 pitada de noz-moscada
- 6 gemas de ovo
- 600 g leite
- ½ c. chá de whisky
- 170 g chocolate p/ culinária partido em pedaços
- 350 g morangos cortados em quartos
- Nutrition
- per 1 dose
- Calories
- 2144 kJ / 513 kcal
- Protein
- 10 g
- Carbohydrates
- 69 g
- Fat
- 22 g
- Fibre
- 4 g
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