Queijo fresco (modo fermentação)

Name: Queijo fresco (modo fermentação)
Prep time: 5 min
Cook time: 15 h 20 min
Total time: 15 h 20 min
Yield: 650 g
Ingredients: 2000 g leite integral; 15 gotas de coalho liquido; 2 c. chá de sal

No ratings

Prep. 5 min

Total 15 h 20 min

650 g

Ingredients

leite integral
2000 g
coalho liquido
15 gotas de
sal
2 c. chá de

Difficulty

easy

Nutrition per 100 g

Sodium 847.8 mg

Protein 9.8 g

Calories 785.3 kJ / 187.7 kcal

Fat 10.2 g

Fibre 0 g

Saturated Fat 5.8 g

Carbohydrates 14.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Podemos fazer magia com coisas simples 32 Recipes
International

You might also like...

Mix de farinhas sem glúten

5.0(2)

5 min

Ovos perfeitos crocantes com repolho (Onsen Tamago Furai)

No ratings

Coquetel de vinho com especiarias

No ratings

Molho tzatziki

No ratings

Drink morango tropical

No ratings

Coquetel tropical

No ratings

Empanadas vegetarianas felizes

No ratings

Sanduíches com pesto de espinafre

No ratings

Polenta cremosa

4.7(3)

50 min

Pão enrolado com calabresa e erva doce

4.9(8)

2 h 15 min

Beijo de dama

No ratings

Creme de papaya com licor de cassis

5.0(4)

10 min