Devices & Accessories
Lychee Pineapple Tart
Prep. 15 min
Total 2 h
25 pieces
Ingredients
-
pineapple flesh1500 g
-
cinnamon stick1
-
rock sugar150 g
-
plain flour350 g
-
milk powder20 g
-
sugar20 g
-
salt1 pinch
-
butter chilled, cut into cubes250 g
-
egg yolks2
-
freeze dried lychee crushed
-
green food colouring1 drop
-
egg beaten1
Difficulty
advanced
Nutrition per 1 piece
Sodium
117.5 mg
Protein
2.8 g
Calories
771.7 kJ /
184.4 kcal
Fat
8 g
Fibre
1 g
Saturated Fat
4.8 g
Carbohydrates
26.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Golden Wellness
17 Recipes
International
International
You might also like...
Polvorones - Wedding Cookies
1 h 30 min
Santiago cake
1 h 20 min
Caramel Cake with Fruit and Caramel Sauce
3 h 50 min
Gluten free vanilla bundt with lemon glaze
1 h 5 min
Almond Butter Oatmeal Cookies
20 min
Blueberry and Lavender Bundt Cake
2 h 45 min
Sticky Toffee Sponge Cake
1 h 30 min
Mini carrot and almond cakes
1 h 25 min
Summer Fruit Crumble with Crème Anglaise
1 h 10 min
Tres Leches Cake (Three-Milk Cake)
2 h
Zucchini and Almond Pulp Bread
2 h 30 min
Pistachio Cupcakes
40 min