Lychee Pineapple Tart

5.0 1 rating

Prep. 15 min

Total 2 h

25 pieces

Ingredients

pineapple flesh
1500 g
cinnamon stick
1
rock sugar
150 g
plain flour
350 g
milk powder
20 g
sugar
20 g
salt
1 pinch
butter chilled, cut into cubes
250 g
egg yolks
2
freeze dried lychee crushed
green food colouring
1 drop
egg beaten
1

Difficulty

advanced

Nutrition per 1 piece

Sodium 117.5 mg

Protein 2.8 g

Calories 771.7 kJ / 184.4 kcal

Fat 8 g

Fibre 1 g

Saturated Fat 4.8 g

Carbohydrates 26.3 g

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