Devices & Accessories
Green Goddess Spelt Pasta
Prep. 10 min
Total 15 min
4 portions
Ingredients
-
spelt pasta, dried, any type (see Tips)400 g
-
green pea, frozen120 g
-
water, boiling
-
cashew nut, raw dry roasted or activated150 g
-
lemon zest only, no white pith1
-
Parmesan cheese cut into pieces (3 cm), plus extra to serve (optional - see Tips)30 g
-
avocado (approx. 100 g), flesh only1
-
lemon juice only1
-
extra virgin olive oil80 g
-
water, filtered80 g
-
garlic clove1
-
basil, fresh leaves only50 g
-
salt to taste
-
black pepper, ground to taste
-
Parmesan cheese to serve (optional)
-
watercress leaf to garnish (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
218.5 mg
Protein
27.2 g
Calories
3850.7 kJ /
916.8 kcal
Fat
50.5 g
Fibre
13.1 g
Saturated Fat
9.4 g
Carbohydrates
86.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wellness at the Table
14 Recipes
Canada
Canada
You might also like...
Mango Cheesecakes
4 h
Vegan Bolognese
No ratings
Vegan Apple and Nut Crumble with Rum Raisins
9 h
Bean and Broccoli Fritters with Mango Salad (Diabetes)
25 min
Chocolate Peanut Butter Shake
15 min
Yogurt with Spiralized Fruit
10 min
Flour Tortilla
1 h
Vegan Green Pea Fritters
20 min
Quick and Spicy Black Beans
20 min
Vegan Bolognese
50 min
Plant-Based Alfredo Sauce (Matthew Kenney) Metric
1 h 30 min
Vegetarian Medallions
1 h 10 min