Devices & Accessories
Chocolate Fondue
Prep. 10 min
Total 10 min
6 portions
Ingredients
-
whipping cream200 g
-
milk chocolate small pieces or callets300 g
-
dark chocolate (70% cocoa solids) small pieces or callets50 g
-
unsalted butter diced20 g
-
liqueur (brandy, orange liqueur, whiskey, etc.)2 Tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
54.6 mg
Protein
5.2 g
Calories
1978.3 kJ /
472.8 kcal
Fat
33.4 g
Fibre
2.6 g
Saturated Fat
20.7 g
Carbohydrates
36.8 g
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Fondue
8 Recipes
UK and Ireland
UK and Ireland
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