Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de cebolla cortada en cuartos
- 2 - 3 dientes de ajo
- 70 g de aceite de oliva
- 1000 g de conejo cortado en trozos y salpimentado
- 50 g de brandy
- 2 cucharadas de mostaza
- 1 cucharadita de maicena
- 1 cucharada de orégano seco
- 150 g de caldo de verduras
- 1 cucharadita de sal
- 50 g de aceitunas negras sin hueso cortadas por la mitad
- 50 g de alcaparras
- Nutrition
- per 1 ración
- Calories
- 1773 kJ / 424 kcal
- Protein
- 31.92 g
- Carbohydrates
- 8.13 g
- Fat
- 29.33 g
- Fibre
- 1.98 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Conejo con hierbas y cúrcuma
50min
Codornices al limón
45min
Conejo a la mostaza
50min
Conejo al chilindrón
1h
Conejo en escabeche
48 Std. 50 Min
Conejo a la cazadora
50min
Conejo en doble cerveza
5 Std.
Conejo con romesco y piñones
55min
Conejo con salsa de almendras y patatas al vapor
1h
Conejo al ajillo con setas
40min
Conejo a la huertana
45min
Conejo guisado
30min