Shakshuka (Chakchouka with Bell Peppers, Tomatoes, and Eggs)

Shakshuka (Chakchouka with Bell Peppers, Tomatoes, and Eggs)

No ratings

Prep. 20 min

Total 1 h 10 min

4 portion

Ingredients

onion cut into four
100 g
garlic cloves
2
olive oil
2 tbsp
paprika
1 tsp
chili powder
1 pinch
cumin, ground
1 tsp
red bell pepper (about 2 whole peppers) , seeded, sliced into 2cm wide
400 g
chopped tomatoes, canned
450 g
salt
pepper, ground
eggs
4

Difficulty

easy

Nutrition per 1 portion

Protein 9 g

Calories 731 kJ / 176 kcal

Fat 11 g

Carbohydrates 8 g

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Also featured in

Taste of Home - Arab Flavours & Traditions 24 Recipes
Canada

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