Devices & Accessories
Egyptian Mesfouf (Sweet Coconut and Nut Couscous)
Prep. 10 min
Total 25 min
8 portion
Ingredients
-
couscous, medium250 g
-
sugar50 g
-
milk500 g
-
4 tsp vanilla sugarvanilla extract, natural2 tsp
-
rose water15 g
-
unsalted butter cubed60 g
-
almonds50 g
-
hazelnuts50 g
-
unsalted pistachios50 g
-
shredded coconut for serving
-
date, pitted for serving
Difficulty
easy
Nutrition per 1 portion
Sodium
22.1 mg
Protein
8.4 g
Calories
1252.2 kJ /
299.3 kcal
Fat
14.7 g
Fibre
3 g
Saturated Fat
3.6 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Taste of Home - Arab Flavours & Traditions
24 Recipes
Canada
Canada
You might also like...
Maamoul (Pistachio, Walnut and Date Shortbreads)
No ratings
Maamoul (Lebanese Shortbreads)
No ratings
Smores Cupcakes
1 h 40 min
Maple Walnut Swirl Ice Cream
12 h 30 min
Klondike Bars
8 h 45 min
Moon Mist Ice Cream
12 h 15 min
Chocolate Ice Cream
12 h
Semifreddo
9 h
Profiteroles
1 h 15 min
Texas Sheet Cake
45 min
Tiramisu
2 h 20 min
Maple Blondies with Maple Brown Butter Icing
1 h