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Ingredients
Jam
- 75 g fresh strawberries, hulled, halved
- 75 g fresh raspberries
- 100 g granulated sugar
- ½ Tbsp lemon juice
Biscuits
- 150 g unsalted butter, diced
- 100 g caster sugar, plus 1 Tbsp
- 250 g plain flour, plus extra for dusting
- 2 egg yolks, from medium eggs
- 1 tsp natural vanilla extract
- ½ tsp fine sea salt
- Nutrition
- per 1 piece
- Calories
- 971.9 kJ / 232.3 kcal
- Protein
- 2.3 g
- Carbohydrates
- 31.8 g
- Fat
- 11 g
- Saturated Fat
- 6.7 g
- Fibre
- 1 g
- Sodium
- 100 mg
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