Appareils & accessoires
Fig and Apricot Jam
Prép. 5min
Total 40min
24 oz
Ingrédients
-
dried figs stems removed and soaked in water to rehydrate (see Tip)8 oz
-
soft dried apricots soaked in water to rehydrate (see Tip)8 oz
-
sugar8 oz
-
water use water that you soaked dried fruit in10 ½ oz
-
lemon juice freshly squeezed1 oz
Niveau
facile
Infos nut. par 1 oz
Sodium
1.9 mg
Protides
0.7 g
Calories
343.1 kJ /
82 kcal
Lipides
0.2 g
Fibre
1.6 g
Graisses saturées
0 g
Glucides
21.1 g
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8 Recettes
États-Unis
États-Unis
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