Seedy Wholemeal Bread

Seedy Wholemeal Bread

4.2 70 évaluations

Prép. 5min

Total 1h 35min

800 g

Ingrédients

butter for greasing

margarine, for greasing
water
500 g
honey
50 g
dried instant yeast
2 tsp
25 g fresh yeast, crumbled
wholemeal flour plus extra for dusting
500 g
sesame seeds
35 g
linseeds
35 g
fine sea salt
2 tsp

Niveau

facile

Infos nut. par 100 g

Protides 8 g

Calories 1151 kJ / 275 kcal

Lipides 6 g

Glucides 48 g

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Également présenté dans

The Modern Vegetarian 60 Recettes
Royaume-Uni et Irlande

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