Stir-fried Vegetables

4.6 45 évaluations

Prép. 10min

Total 10min

4 portions

Ingrédients

garlic cloves
10 g
extra virgin olive oil
10 g
pak choi or other green vegetables, cut in strips (see tip)
300 g
salt
½ tsp
ground black pepper
1 pinch

Niveau

facile

Infos nut. par 1 portion

Protides 1 g

Calories 151 kJ / 36 kcal

Lipides 3 g

Fibre 1.3 g

Glucides 2 g

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Également présenté dans

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