Spaghetti Squash with Chilies, Lime and Dukkah

Spaghetti Squash with Chilies, Lime and Dukkah

4.0 24 évaluations

Prép. 15min

Total 1h 5min

4 portions

Ingrédients

unsalted pistachios, shelled, peeled
4 oz
whole raw almonds skin on
4 oz
white sesame seeds
1 oz
whole cumin seeds
2 tsp
coriander seeds
1 ½ tsp
salt divided
½ tsp
black peppercorns
¼ tsp
red onions quartered
10 oz
serrano chili stem removed, plus extra to garnish
1
apple cider vinegar
4 oz
sugar
1 oz
water
11 oz
spaghetti squash (24-32 oz), halved, deseeded
1
fresh cilantro, chopped leaves and tender stems
½ oz
freshly squeezed lime juice
1 tbsp

Niveau

moyen

Infos nut. par 1 portion

Protides 15 g

Calories 1971 kJ / 471 kcal

Lipides 32 g

Fibre 9 g

Glucides 42 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Veggie Table 51 Recettes
États-Unis

Tu pourrais aussi aimer...

Black Beans

30min

Vegetarian Chili

50min

Mushroom and Wild Rice Soup

30min

Southwest Quinoa

40min

Cauliflower Tacos Al Pastor

1h 10min

Rosemary Polenta with Mushrooms

1h 40min

Shiitake Mushroom Soup with Burdock Root

35min

Buffalo Cauliflower Bites

25min

Roasted Cauliflower and Kale Soup

1h 5min

Carrot, Miso and Ginger Dressing

5min

Steamed and Grilled Beets

1h 20min

Cauliflower Steaks

45min