Appareils & accessoires
Cheesy Zucchini Pappardelle
Prép. 20min
Total 50min
6 portions
Ingrédients
-
zucchini washed (approx. 6 sm.)20 oz
-
Havarti cheese cubed (½ in.)4 oz
-
Parmesan cheese cubed (½ in.), plus extra, shaved, to garnish2 oz
-
leeks white part only, sliced (½ in.)4 oz
-
garlic cloves2
-
all-purpose flour2 tbsp
-
salt½ tsp
-
thick cut bacon chopped in pieces (¼ in.)3 oz
-
cremini mushrooms sliced (¼ in.)12 oz
-
heavy whipping cream2 oz
-
water25 oz
Niveau
facile
Infos nut. par 1 portion
Protides
16 g
Calories
1134 kJ /
271 kcal
Lipides
19 g
Fibre
2 g
Glucides
12 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Prep & Peel Pizzazz
9 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10min
Coffee Rubbed Skirt Steak with Caper Salsa
35min
Apple and Cranberry Farro Salad
35min
Mushroom and Blue Cheese Stuffed Flank Steak
1h 40min
Fettuccine with Arugula and Ricotta
1h
Curried Chicken, Arugula and Pineapple
35min
Mediterranean Chicken with Olives
35min
Green Beans with Balsamic Pearl Onions
35min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h
Spaghetti Squash with Chilies, Lime and Dukkah
1h 5min
Cauliflower Rice Pilaf with Yams
40min
Strawberry BBQ Meatballs
45min