Blueberry Scones with Honey and Walnut Butter

Blueberry Scones with Honey and Walnut Butter

4.7 278 évaluations

Prép. 30min

Total 30min

14 pieces

Ingrédients

Blueberry Scones

plain flour plus extra for dusting
350 g
baking powder
1 Tbsp
fine sea salt
1 pinch
unsalted butter diced
125 g
caster sugar
80 g
buttermilk
180 g
fresh blueberries
200 g
frozen blueberries
milk
2 Tbsp
Demerara sugar
2 Tbsp

Honey and Walnut Butter

walnut halves
60 g
unsalted butter soft
180 g
runny honey
120 g
fine sea salt
1 pinch

Niveau

facile

Infos nut. par 1 piece

Protides 4 g

Calories 1478 kJ / 354 kcal

Lipides 21 g

Glucides 36 g

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Également présenté dans

Afternoon Tea 15 Recettes
Royaume-Uni et Irlande

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