Tiered Mermaid Tail Cake

Tiered Mermaid Tail Cake

5.0 5 évaluations

Prép. 1h

Total 5h

28 slices

Ingrédients

Bottom Tier Sponge

lemons thin peelings of skin only
2
caster sugar
225 g
unsalted butter soft, plus extra for greasing
225 g
medium eggs
4
self-raising flour
225 g
baking powder
½ tsp
freshly squeezed lemon juice
30 g

Top Tier Sponge

lemon thin peelings of skin only
1
caster sugar
170 g
unsalted butter soft
170 g
medium eggs
3
self-raising flour
170 g
baking powder
¼ tsp
freshly squeezed lemon juice
30 g

Icing

unsalted butter soft
300 g
icing sugar
600 g
grated lemon zest
1 tsp
lemon juice
1 tsp
teal food colouring gel (see tip)

Decoration

edible cake decorations (optionnel) sea creatures
fondant icing ready to roll
400 g
teal food colouring gel
silver edible glitter spray (optionnel)

Niveau

difficile

Infos nut. par 1 slice

Sodium 227.9 mg

Protides 3.5 g

Calories 1877.4 kJ / 448.7 kcal

Lipides 24 g

Fibre 0.6 g

Graisses saturées 13.7 g

Glucides 56.6 g

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Également présenté dans

Birthday Cakes 14 Recettes
Royaume-Uni et Irlande

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